Food Equipment

Floor Fryers
Standard Features

• Stainless steel fully peened fry tank with smooth polished welds

• Large foam zone prevents excessive foam build up from moisture in the oil

• Efficient BTU heat exchange, each tube 30,000 BTUs

• Natural gas and liquid propane gas models available

• Superior heat transfer from high heat baffles

• Quick recovery Robert Shaw™ millivolt gas valve and thermostat

• Easy to clean 1-1/4" full ball-type port drain with extension pipe

• Large cold zone, prolongs oil life and prevents food particle carbonization

• High limit thermostat with auto gas supply shut off

• One set of 4 casters included

• Quality construction throughout! Sturdy 2.5" diameter 6" adjustable legs

• Heavy-duty stainless-steel double rod basket hangers, stainless steel full length door with

• Galvanized sides and fully welded door magnet

• 2-year tank warranty — full fryer replacement, 2-year parts and labor warranty

$100.00
Floor Wrappers with Splash Guard
Standard Features

• Thermostatically Controlled Hot Plate with Non-Stick Replaceable Cover

• Standard 115V Power Supply

• Solid State Controlled Film Cut Off Rod

• Splash Shield, Lower Shelf

• Heavy Gauge Welded Aluminum Frame

• Aluminum and Stainless Steel Construction

• Stainless Steel Wrapping Surface

• Adjustable Foot Pads for Easy Leveling on Uneven Floors

• Stretch Film – 18” Maximum Width

• Adjustable Film Tension

Machine Specs & Options

• Overall Dimensions: 26” D, 23” W, 38” H (66 D, 58 W, 97 H cm)


• Working Height: 36” (91cm)


• Power Requirement: 115 Volt, 6.5 Amp, 60 Cycles


• Wattage: 725 Watts


• Weight: 102 – 51 lbs./24 kg; 107A  – 55 lbs./24 kg

$100.00
Flywheel Slicer
Standard Features

• Traditional hollow ground chrome-plated carbon steel precision knife

• Accommodates oversized product up to 11" wide and 9.5" high (FS14)

• Built-in knife sharpener

• Fully hand-operated, no electrical connection required

• Large low-resistance flywheel for superior speed control and easy operation

• Designed for ease of cleaning; meets demanding sanitation certification requirements

• Ring guard for blade protection

• Precision slice adjustment with 9 settings from tissue-thin up to 3/32" (2.5mm)

• Aluminum construction with stainless steel trim

• Baked enamel paint and premium decorative gold detailing

• Aluminum receiving shelf

• 2-years parts and labor warranty

$100.00
FM 760 One Step Shrink Wrappers
Sealing Area

• Sealing Area: 17.5" x 22"

• Center Folded Film Types: Polyolefin / PVC

Performance

• Power Supply: 4-6 items

• Power Supply: 230V / 1ph / 15A

Housing & Dimensions

• (Steel / Baked Enamel) or (Stainless Steel)

• Width x Length: 50" x 32"

• Height (Lid open/closed): 52" / 46"

• Shipping Wt.: 321lbs

$100.00
FP Manual Skewers
Product Specifications

• Stainless Steel w/ Polyethylene Plastic

• Yield: +/- 400 Skewers per hour

• Max Skewer Size: 9.6” x 9/64”

• 3 Models Available: FP100 (.22lb Skewer), FP120 (.26lb Skewer), and FP140 (.31lb Skewer)

$100.00
G-Series Slicer
Standard Features

• Hard chromed special alloy, hollow ground knife, longer lasting and easier to sharpen

• 0 to 9/16" slice thickness

• Extended rod, end weight, and chute can accommodate product up to 10.5" in length

• Gripping teeth on the underside of end weight for stability when slicing taller product

• Pyramid-shaped end weight teeth improve product hold during slicing

• Positive traction grooved drive belt

• Large food carriage and product receiving area

• Top mounted, all metal knife sharpener

• Smooth stainless steel ball bearing chute slide system ensures easy movement

• Ergonomically designed, dual purpose handle

• 35° angled food chute

• Motor overload protection with manual reset

• Knob makes installation and removal of knife cover easier

• Knife cover interlock

• Permanently attached knife ring guard

• Sealed splash zones for added sanitation and protection of electronics

• No voltage release relay system

• Non-slip rubber feet

• Anodized aluminum construction with seamless edges and radius corners for ease of cleaning

• Removable easy-to-clean chute, slice deflector, knife cover, and sharpener

• Metal bottom enclosure for easy cleaning

• Moisture proof, easy-to-clean ON/OFF switch and knife hub

• 2-year parts and labor warranty on slicers purchased between 7-1-19 and 12-31-19, 1-year parts and labor warranty standard

$100.00
GC512 Slicer
Standard Features

• Tissue thin to 7/8'' slice thickness

• Powerful 1/3 HP knife motor

• Gear-driven knife provides higher torque for slicing

• 12'' diameter knife

• Gravity feed chute

• Attached knife ring guard

• Power indicator light

• Six-foot cord and plug

• ETL and NSF listed

• One year parts and labor

• Certified by NSF International to go above and beyond standard performance!

• NSF ANSI 8 2010 Standard

$100.00
Globe Charbroilers
Standard Features

• 5'', 24", 36" or 48" width

• Radiant or Char Rock heating

• High performance 40,000 BTU per burner

• Stainless steel U-style burners provide flame every 6''

• Stainless steel, double wall construction front, sides and back, and extended

• cool-to-touch front edge

• Heavy duty, reversible cast iron grates with drip flavor edge

• Individual adjustable pilot for each burner with easy front panel access

• Versatile grate position, angled or flat

• Field convertible to radiant, char rock, or combination

• Adjustable 4'' stainless steel legs

• Unit ships Natural Gas with LP conversion kit included

• 3/4 inch standard pipe size I.D. connection

• 2-year parts and labor warranty

All units ship Natural Gas ready with convertible regulator. Liquid Propane conversion kit is included for kitchens equipped with this gas type. Conversion of your unit from Natural Gas to LP must be completed by an authorized gas installer.

$100.00
Globe Griddles
Standard Features

• ” thick highly polished steel griddle plate fully welded to a stainless steel frame, 20’’ deep

• High performance 30,000 BTU per burner

• Stainless steel U-style burners provide flame every 6’’

• Pizeo ignitors for thermostatically controlled griddles

• Stainless steel, double wall construction front, sides and back and extended

• cool-to-touch front edge

• Individual adjustable pilot for each burner with easy front panel access

• Spatula wide 4” trough

• Removable, easy-to-clean, stainless steel catch tray

• Adjustable 4” stainless steel legs

• Unit ships Natural Gas with LP conversion kit included

• 3/4 inch standard pipe size I.D. connection

• 2-Year Parts and Labor Warranty

All units ship Natural Gas ready with the convertible regulator. The liquid Propane conversion kit is included for kitchens equipped with this gas type. Conversion of your unit from Natural Gas to LP must be completed by an authorized gas installer.

$100.00
Globe Hot Plates
Standard Features

• ” thick highly polished steel griddle plate fully welded to a stainless steel frame, 20’’ deep

• High performance 30,000 BTU per burner

• Stainless steel U-style burners provide flame every 6’’

• Pizeo ignitors for thermostatically controlled griddles

• Stainless steel, double wall construction front, sides and back and extended

• cool-to-touch front edge

• Individual adjustable pilot for each burner with easy front panel access

• Spatula wide 4” trough

• Removable, easy-to-clean, stainless steel catch tray

• Adjustable 4” stainless steel legs

• Unit ships Natural Gas with LP conversion kit included

• 3/4 inch standard pipe size I.D. connection

• 2-Year Parts and Labor Warranty

All units ship Natural Gas ready with the convertible regulator. The liquid Propane conversion kit is included for kitchens equipped with this gas type. Conversion of your unit from Natural Gas to LP must be completed by an authorized gas installer.

$100.00
GSO12 Slicer
Standard Features

• 12" carbon steel knife

• .4 HP motor

• Open-style body provides complete clearance under knife for easy cleaning and operation

• Max slice thickness 1-1/16"

• Accommodates product up 11" x 5.5", 8" dia.

• No Volt Release

• Table tilts easily for cleaning

• Permanently attached ring guard

• Heavy front-mounted end weight for easy loading and unloading products

• Easily removed slice deflector

• Sharpener stored on the slicer for convenience

• Non-slip rubber feet

• One-year parts & labor warranty

$100.00
GSP18G Stock Pot Range
Standard Features

• High performance 100,000 BTUs (90,000 LP) two-piece, ring-type cast iron burner provides maximum cooking performance

• Heavy-duty large one-piece cast iron grate

• Standing pilot for easy ignition

• Manual on/off control valve

• Cool to the touch stainless steel bull nose front provides knob protection and comfortable work zone

• Undershelf Storage

• Removable crumb tray for easy cleaning

• Heavy-duty 6" legs with a 1-1/2" adjustment

• Stainless steel construction

• 2-year parts and labor warranty

• For commercial indoor use only

$100.00
H1-H2700 Semi-Automatic Clipper
Product Specifications

• Stainless steel construction

• H2 H-520 Casing Size Range: 1 mm – 60mm

• H2 H-540 Casing Size Range: 40mm – 80mm

• Automatically gathers casings

• Hand activated trip lever

• Air needs: 6 Bar (100 psi), 4.9 liters per cycle

• Optional manual blade with stainless steel support

• Optional automatic knife

• Optional automatic loop device

$100.00
H2 Automatic Clipper
Product Specifications

• Stainless steel construction

• Clips bags and netting

• Max bag size: 60mm

• Air needs: 6 Bar (100 psi), 1 liter per cycle

• Hand activated trip lever

• Optional manual blade with stainless steel support

$100.00
H3 Automatic Clipper
Product Specifications

• Stainless steel construction

• H3 H-18 Casing Size Range: 40mm – 120mm

• H3 H-540 Casing Size Range: 40mm – 80mm

• Automatically gathers casings

• Hand activated trip lever

• Air needs: 6 Bar (100 psi), 7 liters per cycle

• Optional manual blade with stainless steel support

• Optional automatic knife

• Optional automatic loop device

$100.00
HD2 Double Automatic Clipper
Product Specifications

• Stainless steel construction

• Clips natural or artificial casings, bags, and netting

• Casing size range: 1mm – 60mm

• Automatically gathers casings & automatically cuts between

• Hand activated trip lever

• Air needs: 6 Bar (100 psi), 5.7 liters per cycle

• Optional automatic loop device

$100.00
Hemgrap Manual Clipper
Product Specifications

• Stainless steel construction

• Magazine capacity: 300 clips

• Casing size range: 1mm – 60mm

• Optional manual blade with stainless steel support

$100.00
HHP (Heavy Horse Power) Meat Grinders
Model

• 548SS, 552SS, 7548SS, 7552SS, 1056SS, 1556SS Grinders (Chopper/Mincer)

Construction

• Stainless steel feed pan and polished stainless steel case, Cast iron hot tin dipped bowl, ring, and auger

Drive System

• Silent (10-15 HP) or Roller link (5, 7.5 HP) chain drive over wide face sprockets insuring maximum power transfer from motor to auger

Standard Features

• Aluminum legs on 5 & 7.5 HP, Plated Steel legs on 10 & 15 HP, spurt guard, stomper, ring wrench, bowl guard on feed pan, operating and safety manual

$100.00
Hydraulic Mixer Lift
Hydraulic Mixer Lifts available

• 100 lb. Mixers No. 10000-300

• 200 lb. Mixers No. 10000-200

• 300 lb. Mixers No. 10000-300

• 500 lb. Mixers No. 10000-500]

Controls

• Raise, Lower, and jog

Construction

11 GA Stainless Steel

$100.00
K4-60 Double Fully Automatic Clipper for Vacuum Stuffer
Product Specifications

• Stainless steel construction

• Clips plastics, natural, fibrous, or collagen casings with or without loops

• Casing size range: 30mm – 60mm

• Clip closure: fully automatic / stuffer controlled

• Air needs: 6 bar (100 psi), 7.2 liters per cycle

• Electric needs: 110v or 220v, 60Hz, 150 Watt

• Includes: stuffing tube, brake, stuffer cable, and stuffer connecting tube

• Optional automatic loop device

• Optional string feed for ring sausage

• Optional casing loading device

• Clips on spool available

• Up to 60 portions per minute (stuffer size dependent)

$100.00
K4-90 & K4-120 Double Fully Automatic  Clipper for Vacuum Stuffer
Product Specifications

• Stainless steel construction

• Clips plastic, fibrous, or collagen casings with or without loops

• K4-90 Casing size range: 40mm – 110mm

• K4-120 Casing size range: 70mm – 130mm

• Clip closure: fully automatic / stuffer controlled

• Air needs: 6 bar (100 psi), 17.5 liters per cycle

• Electric needs: 110v or 220v, 60Hz, 150 Watt

• Strands two or more pieces without cutting

• Optional automatic loop device

• Clips on spool available

• K4-90 Output: Up to 45 portions per minute (stuffer size dependent)

• K4-120 Output: Up to 25 portions per minute (stuffer size dependent)

$100.00
L-80 & L-80S Manual Linker
Product Specifications

• Stainless Steel & Non-Toxic Plastic Construction

• Output: 5 pieces per turn

• Yield: 100-400 links per minute

• Pinch & Cut Link Production

• Natural or Artificial Casings

• Casing Diameter: 10mm (.4”) up to 35mm (1.4”)

• Link sizes from 3” to 7” depending on cutting wheel purchased

Product Details

Mainca USA, Inc. offers a wide range of sausage linking and cutting options. From manual “pinch & cut” systems to the world’s only stand-alone twist linker/portioner designed for use with a hydraulic piston stuffer. Mainca USA, Inc. also offers an innovative and unique line of Suhner sausage link cutters for high speed sausage link separation.

$100.00
Lion
Your benefits at a glance

• The 350 mm-wide insertion chamber allows plenty of space for numerous slicing applications, particularly for bulky products

• High-performance and precision even with bone-in products

• Increased speed in the production as a result of the backfeed limitation

• Optimum utilization of the product, for example by sectioning the product into slicing areas and as a result of residual piece optimization (E/EB)

• Fulfilment of the highest hygiene requirements as a result of labyrinth guidance

• HS (High-Speed) more capacity (optional)

$100.00
Lion Bacon
Your benefits at a glance

• Visually attractive fanning of the bacon (smoked, salted pork belly)

• Continuously shingling and grouping (EB)

• Product holder is available single- or double-row, is optimally suited for bacon / pork belly applications (thin and wide)

• Back-feed path limitation (as a standard feature) for optimised processing even of short products

• Easy cleaning of the machine

• Available with conveyor belt

$100.00
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