Name: MV 620 (Front &amp; Back) Double Chamber Vacuum
SKU: 4463
Price: 100.00 USD
Availability: InStock

Product Description

Minipack’s Double Chamber Vacuum Sealers are made for highly efficient packaging results while sealing in one chamber the other chamber is loaded. Our recessed chamber machines are designed for packaging food as well as non-food products. The light aluminum swing-lid is ergonomically designed and can be moved with minimal physical effort. The sealing mechanism features an extra seal pressure option that guarantees the highest quality of seal strength when sealing under a modified atmosphere.

Details

Chamber Width x Length	• 26.50" x 23.50"
Height Chamber	• 10.00"
Performance	• Pump Type: Busch R5 Oil Rotary • Cycles per Minute*: up to 3 • Power Supply: 200-240V / 3ph / 23A
Housing & Dimensions	• Stainless 304 • Width x Length: 58.75" x 36.00" • Height (Lid open/closed) : 53.00" / 43.00" • Shipping Wt.: 829lbs

Food Equipment

Lion

Your benefits at a glance

• The 350 mm-wide insertion chamber allows plenty of space for numerous slicing applications, particularly for bulky products

• High-performance and precision even with bone-in products

• Increased speed in the production as a result of the backfeed limitation

• Optimum utilization of the product, for example by sectioning the product into slicing areas and as a result of residual piece optimization (E/EB)

• Fulfilment of the highest hygiene requirements as a result of labyrinth guidance

• HS (High-Speed) more capacity (optional)

$100.00

Brand: TreifRequest a Quote

Food Equipment

Puma

Your benefits at a glance

• High-performance and precision even with bone-in products

• Fast and simple operation via touchscreen; USB connection for data backup and software updates

• Optimum exploitation of the product as a result of residual piece optimization (E/EB)

• Increased advantage as a result of the precision sickle blade and intelligent product feed holder

• Optimum utilization of the product, for example by sectioning the product into slicing areas (E/EB)

• Fast and easy cleaning thanks to optimum hygienic and ergonomic conditions (e.g., the discharge belt can easily be moved upright to the cleaning position without back strain)

• Automatic ejection of the remaining piece due to pneumatic product holder (optional)

• Travel gear to easily and flexibly move the machine (optional)

• HS (High-Speed)-model for more capacity (optional)

$100.00

Brand: TreifRequest a Quote

Food Equipment

109PC Electronic Horizontal Slicer

Construction

• Stainless steel welded frame, panels, doors

• Casters (plated body) with 5” (127mm) diameter Prevenz anti-microbial wheels

• Stainless steel surplus tray.

Cutting Blades

• Two special hardened Stainless Steel sickle style Blades are supplied with each machine.

• Select two blades – standard smooth edge or serrated edge Blades.

Slice Controller

• Electronic

• splash proof

• User friendly Key Pad (English or Metric) (tactile and audible)

• up to 7 Programable Programs

• Auto transport return

$100.00

Brand: BiroRequest a Quote

Food Equipment

Twister Basic

Capacity and cutting technology

• Basic model from the TWISTER family

• Cutting capacity: up to 2,000 kg/h / 4,409 lbs

• High output rate for cutting due to long cutting chamber (550 mm / 21 7/10")

• Flexibility and strong performance thanks to choice between continuous and intermittent cutting

• Best cutting quality through AVS and DHS

Economic efficiency

• Particularly cost-effective solution for perfect cutting quality in the mid-range performance class

• Ergonomic, one-hand operating system for the closing of the product loading chamber

• Optimum product compression due to automatic pre-pressing (AVS)

Cleaning and operator comfort

• Consistently ergonomic, even for cleaning

• Easy access to all machine parts for cleaning

• Gridset changes require no tools, thanks to the "Click&Go" grid set

• A hygiene cylinder keeps the cutting chamber clean (optional)

$100.00

Brand: TreifRequest a Quote

Chamber Width x Length	• 18.5" x 18"
Height (Chamber + Dome/Lid = Total)	• 4.75" + 4" = 8.75"
Performance	• Pump Type: Busch KB Oil Rotary • Cycles per Minute*: up to 3 • Power Supply: 120V / 13A
Housing & Dimensions	• Stainless 304 • Width x Length: 21.25" x 24.5" • Height (Lid open/closed) : 31.25" / 18.5" • Shipping Wt.: 202 lbs

Chamber Width x Length	• 29" x 13.5"
Height (Chamber + Dome/Lid = Total)	• 3" + 1" = 4"
Performance	• Pump Type: Busch KB Oil Rotary • Cycles per Minute*: up to 3 • Power Supply: 120V / 19A
Housing & Dimensions	• Stainless 304 • Width x Length: 34" x 20.5" • Height (Lid open/closed) : 28" / 17" • Shipping Wt.: 245lbs

Interactive Food Safety Logs	• Say goodbye to logging by hand: VacSmart logs your SOPs and CCPs directly at the machine (fully customizable)
E-data Reporting with PDF-File Download	• Operator, Product, Date/Time, Batch Number • County of Origin, Supplier Information, pH Level, Temperature • Immediate Corrective Action Entry at Vacuum Machine
Sanitation Alerts	• Food Type Change (i.e. Beef – Fish – Beef) • 4-Hour Operation Sanitation Prompt • Air Dry Sanitation Instructions
Machine Dimensions	• Width: 15.5" (395 mm) • Length: 20" (510 mm) • Height (Lid Closed): 15" (385 mm) • Height (Lid Open): 27" (685 mm)

Chamber Width x Length	• 18.5" x 18"
Height (Chamber + Dome/Lid = Total)	• 4.75" + 4" = 8.75"
Performance	• Pump Type: Busch KB Oil Rotary • Cycles per Minute*: up to 3 • Power Supply: 120V / 17A
Housing & Dimensions	• Stainless 304 • Width x Length: 21.25" x 24.5" • Height (Lid open/closed) : 31.25" / 18.5" • Shipping Wt.: 206 lbs

Food Equipment

MV 620 (Front & Back) Double Chamber Vacuum

Product Description

Details

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