Food Equipment
Capacity and cutting technology | • Packing units / economy packs (optional) in accurate weight • High cutting performance: up to 2 t/h / 4,410 lbs per hour (depending on product and degree of filling) • Up to 50 cutting programs • High capacity also for smaller dices / strips enabled by the cutting force with up to 300 revolutions per minute of the blade |
---|---|
Economic efficiency | • Processing of various raw products • Highest possible product yield |
Cleaning and operator comfort | • Consistently ergonomic, even for cleaning • Easy access to all machine parts for cleaning • Gridset changes require no tools, thanks to the "Click&Go" grid set • User rights on four levels |
Standard Features | • Constructed of Food Service Grade Heavy Duty Stainless Steel • Large Sturdy Rubber Feet • Adjustable Stainless Steel Stop Plate • Quick Flip Handle Allows for Easy Replacement of Cutting Wire • Ideal for Deli Departments and Restaurants • Completely Portable and Easy to Store When Not in Use • Easily Cuts All Types of Cheese with Slicing Lever Arm or Push Cheese Through Cutting Wire •Available in 12" and 20" square sizes • Easy To Clean |
---|---|
Machine Specs & Options | • Overall Dimensions: 20” L, 20” W, 15” H • Working Height: Table Top • Weight: 23 lbs. (10 kg) |
Standard Features | • Stainless steel construction and extended cool-to-touch front edge • 3/4'' polished steel griddle plate provides uniform heat distribution • Durable steel U-style burner provides heat control every 12'' and flame every 6'' • High performance 30,000 BTUs per burner • Manual controls • Adjustable pilots with front access • 20.5'' deep cooking surface • 3.25'' H back and side splash • Spatula wide 3.25'' trough • Stainless steel legs with adjustable feet • Cooktop lifts off completely for easy cleaning and servicing • Unit ships Natural Gas with LP conversion kit included • Stainless Steel Catch Tray • LP Conversion Kit • Regulator • 3/4 inch standard pipe size I.D. connection • One-year parts and labor warranty All units ship Natural Gas ready with convertible regulator. Liquid Propane conversion kit is included for kitchens equipped with this gas type. Conversion of your unit from Natural Gas to LP must be completed by an authorized gas installer. |
---|
Capacity and cutting technology | • Packing units / economy packs (optional) in accurate weight • High cutting performance: up to 2 t/h / 4,410 lbs per hour (depending on product and degree of filling) • Up to 50 cutting programs • High capacity also for smaller dices / strips enabled by the cutting force with up to 300 revolutions per minute of the blade |
---|---|
Economic efficiency | • Processing of various raw products • Highest possible product yield |
Cleaning and operator comfort | • Consistently ergonomic, even for cleaning • Easy access to all machine parts for cleaning • Gridset changes require no tools, thanks to the "Click&Go" grid set • User rights on four levels |
Capacity and cutting technology | • Varied application options with regard to products and cutting processes (grating is also possible) • High output due to the extra-long cutting chamber (550 mm / 21 7/10”) • Multifunctional because continuous or intermittent cutting can be selected |
---|---|
Economic efficiency | • Optimum product compression due to automatic pre-pressing |
Cleaning and operator comfort | • Consistently ergonomic even for cleaning |
Standard Features | • 5'', 24", 36" or 48" width • Radiant or Char Rock heating • High performance 40,000 BTU per burner • Stainless steel U-style burners provide flame every 6'' • Stainless steel, double wall construction front, sides and back, and extended • cool-to-touch front edge • Heavy duty, reversible cast iron grates with drip flavor edge • Individual adjustable pilot for each burner with easy front panel access • Versatile grate position, angled or flat • Field convertible to radiant, char rock, or combination • Adjustable 4'' stainless steel legs • Unit ships Natural Gas with LP conversion kit included • 3/4 inch standard pipe size I.D. connection • 2-year parts and labor warranty All units ship Natural Gas ready with convertible regulator. Liquid Propane conversion kit is included for kitchens equipped with this gas type. Conversion of your unit from Natural Gas to LP must be completed by an authorized gas installer. |
---|
Standard Features | • ” thick highly polished steel griddle plate fully welded to a stainless steel frame, 20’’ deep • High performance 30,000 BTU per burner • Stainless steel U-style burners provide flame every 6’’ • Pizeo ignitors for thermostatically controlled griddles • Stainless steel, double wall construction front, sides and back and extended • cool-to-touch front edge • Individual adjustable pilot for each burner with easy front panel access • Spatula wide 4” trough • Removable, easy-to-clean, stainless steel catch tray • Adjustable 4” stainless steel legs • Unit ships Natural Gas with LP conversion kit included • 3/4 inch standard pipe size I.D. connection • 2-Year Parts and Labor Warranty All units ship Natural Gas ready with the convertible regulator. The liquid Propane conversion kit is included for kitchens equipped with this gas type. Conversion of your unit from Natural Gas to LP must be completed by an authorized gas installer. |
---|
Product Features | • Efficient cut of natural, collagen or artificial casings • Compact design, minimum space requirement • Minimized maintenance costs • Easy access on knife area • Programmable cutting (individual or multiple) |
---|---|
Technical Features | • Production speed: up to 1200 cuts/minute (depending on sausage length, casing type and calibre) • Casing diameter: 16-42 mm • Portion length: from 45mm up |
Capacity and cutting technology | • Basic model from the TWISTER family • Cutting capacity: up to 2,000 kg/h / 4,409 lbs • High output rate for cutting due to long cutting chamber (550 mm / 21 7/10") • Flexibility and strong performance thanks to choice between continuous and intermittent cutting • Best cutting quality through AVS and DHS |
---|---|
Economic efficiency | • Particularly cost-effective solution for perfect cutting quality in the mid-range performance class • Ergonomic, one-hand operating system for the closing of the product loading chamber • Optimum product compression due to automatic pre-pressing (AVS) |
Cleaning and operator comfort | • Consistently ergonomic, even for cleaning • Easy access to all machine parts for cleaning • Gridset changes require no tools, thanks to the "Click&Go" grid set • A hygiene cylinder keeps the cutting chamber clean (optional) |
Search
Product Type
- Baggers (3)
- Bowl Choppers (4)
- Breading Equipment (4)
- Char Broilers (1)
- Chippers (1)
- Cleaners (3)
- Clippers (9)
- Corer & Peeler (1)
- Cutter (2)
- Dicers (4)
- Formers & Molders (8)
- Fryers (2)
- Griddles (3)
- Heating & Holding Cabinets (1)
- Hot Air Tunnels (5)
- Hot Plates (2)
- Hot Water Circulators & Dip Tanks (2)
- Injectors (5)
- L-Bar sealers (7)
- Lifts (5)
- Meat Grinders (11)
- Mixer Grinders (9)
- Mixers (19)
- Oven Proofer Combos (6)
- Ovens (8)
- Overwrappers (7)
- Portion Cutters (3)
- Proofers (5)
- Refrigeration & Freezing (15)
- Rotisseries (3)
- Saws (13)
- Sealers (3)
- Shredder (1)
- Skewers (2)
- Slicers (36)
- Smokers (15)
- Stock Pot Range (1)
- Stuffers (12)
- Tenderizers (5)
- Vacuum Sealers (22)
- Vacuum Stuffers (4)
- Vacuum Tumblers (7)
- Washer (12)
Brands
Products
- Food Equipment (289)
- Parts & Supplies (29)
- Specials (2)