Capacity and cutting technology | • Slicing at Premium level — no conversions for different products necessary • Optimally suited for entry into the slicer business • Perfect product presentation thanks to SAS procedure combined with circular blade technology, even in the case of “difficult“ products, e.g. poultry – Ideal for processing veggie products • Patented vacuum gripper especially for soft products (optional) |
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Economic efficiency | • More time and fewer energy costs thanks to slicing at higher product temperatures • Space-saving design • Belt extension as a connection to the packaging machine with individually adjustable belt tilting (optional) |
Cleaning and operator comfort | • Premium-Hygiene-Design • Open design and easy accessibility of the cutting area • No over-head blade change |
Your benefits at a glance | • Product flexibility: Slicing at premium level – no conversion for product changes • Mobility: Demand-based installation thanks to low weight and easy transport • Low maintenance effort • Fast and easy cleaning thanks to the proven premium hygiene design • All benefits of the proven slicer generation from TREIF: even more power and dynamics in the drives, even shorter ancillary times, maximum process reliability, more capacity, more flexible reactions to customer requests • Also ideal for processing vegetarian products • Simultaneous slicing of multiple products – even different types • Convenience: user friendly software with touch display |
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