Products

• An all-purpose slicer used to slice ham, sausage and vegetables.

• Engaging/disengaging the clutch switches b/w automatic and manual slicing.

•A reliable all-purpose slicer, which is easy to handle, safe and sanitary.
The reasonable price achieved by thorough cost reduction with the original performance and features.

• Amazing safety feature: Inter-Lock system.
Simple design, Inter-Lock system brings perfect safety. It even has a special tool for blade exchange.

• Only takes a few minutes to disassemble for wash down.
Does not require any tools for disassembly or mounting.

• Thickness Control by 0.1mm.
The combination of a reliable Programmable controller and High class servomotor makes it possible to control the thickness by 0.1mm and for a steady meat feed.

• Variations with slant slice
Adjust the slice angle from 0 to 60 degrees as you want. The thickness range is between 0.1 to 30mm.
The maximum slicing speed is 250 pieces per minute. Slice continuously or with any interval is possible.

• Easy to set slice angle
Only turn the handle and input to the operation panel to set up the slice angle. Easy for everyone.

• Automatic drive, just input thickness and angle
All settings can be determined with the touch panel.
The computer finds the best measurement to insert by the slice angle.

• Watanabe, "Scissors cutting system
A rotating blade and a fixed blade hold the material and slice sharply like scissors.

• Less product loss
With a special product stopper, now it is possible to have the minimum end piece left.

• Approved by patent, "Scissors cutting style
A rotating blade and a fixed blade hold material, and Alice sharply like scissors.

• Simple control
The thickness, intermittent and shingling are all controlled by the touch screen. Also, 0.1mm thickness control is possible. The maximum slice speed is 260/min.

• Safety
It is easy to use with our simple design. The interlock system promises your safety. It is safe and easy to remove/re-assemble the blade with a special cover.

• Sanitary engineering
Only 1 minute to remove parts for cleaning. Easy cleaning by water resistance design and stainless steel body.

• Less product loss
With a special product stopper, now it is possible to have the minimum end piece left.

• Make your hard products softer and softer.
Tenderizing for pork cutlet, steak, fried chicken.

•Capacity increased by the continuous flat conveyor. (pork loin: 7,200 pieces/h)
High safety by the Inter Lock system.

• Tenderizing by a star-shape blade.
The gap between the blade set is adjustable by a smooth handle.

•Hygiene concerned by easy attachment of a blade set.
Easy maintenance and daily care friendly.